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Precautions on the spot
 
Life Hygiene
- Avoid to walk barefoot. Every cut can be a source of infection.
- Always wash your hands with soap before meals.
- If you have to require injections, please make sure that the material is new or well disinfected.


Eating habits

In many countries tourists are exposed to gastric or intestinal diseases. To reduce your chances of being infected but not the one of enjoying Cambodian cooking, better stick to eating :
- Freshly cooked food that is hot in temperature when served,
- Cooked meat instead of raw fish or raw shellfish.
- Fresh fruits and vegetables that you will peel and/or washed in safe water


Hydration

Travellers in tropical zones must make efforts to avoid dehydration. Drinking plenty of safe liquids can maintain fluid and electrolyte levels.
- Industrially bottled beverages and such boiled beverages as tea and coffee are generally safe. Vacationers should avoid drinking tap water or untreated water from other sources. Different beers are very popular but to the contrary, wine is not improved by tropical heath nor by long travels.
- Off the beaten track, water disinfectant tablets are easy to use and have proven highly effective on clear water if you don’t forget to let silver nitrate to react before you drink.
- Ice cream, ice cubes, cream cakes, unpasteurized milk should definitely be avoided.
 

 

 
   

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